FRUIT PICKLE

INSTANT FRUIT PICKLE

Serves: 4
Preparation Time: 500h
Cooking Time: 500h
Additional Note:

Edinborough Products Used

CHILLI PASTE 325g

MANGO CHUTNEY 450G

COCONUT VINEGAR 750ML

MUSTARD CREAM SPREAD 165g

MUSTARD CREAM SPREAD 350g

MUSTARD CREAM SPREAD 675g

Ingredients

PINEAPPLE
GRAPES
GREEN APPLE, WHITE APPLE
PEPPER
EDINBOROUGH TABLE SALT PREMIUM

Instructions

TAKE A JAR AND ADD A TABLE SPOON OF EDINBOROUGH MANGO CHUTNEY, EDINBOROUGH CHINEES CHILE PASTE AND EDINBOROUGH MUSTARD CREAM.
THEN ADD A LITTLE BIT OF EDINBOROUGH COCONUT VINEGAR, EDINBOROUGH SALT, PEPPER AND MIX WELL.
THEN MIX THE PINEAPPLES, GRAPES WITH THE TWO-COLOR APPLES AND MAKE THE INSTANT FRUIT PICKLE

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